Local food Archives - Marin Magazine

Before the popcorn or after the credits, nothing beats a movie-perfect nosh.

With an idea for a handmade cracker, this fashion entrepreneur wound up starting a popular bakery-cafe.

This Bolinas farming institution is behind some of California's greatest chefs.

Marin's favorite restaurants, shops, and landmarks in April.

Gott's Roadside is what's Hot in April.

This grocery delivery service is doing right by the community, saving valuable time for meal preparation.

This waterfront venue was opened by former Grateful Dead member Phil Lesh and boasts a solid food menu.

Learn how to make roasted pears with prosciutto from Hilltop 1892 and enjoy their modern menu at a historic estate.

Local food